The long-established mechanistic dogma that the heart is a pressure-propulsion pump that impels the blood, an inert fluid, is beginning...
In her letter as a spokesperson for the Alliance Eliant, Michaela Glöckler writes: «Last year, the EU Commission wanted to...
Darmstadt, Germany. How the earth becomes clothing and clothing becomes the earth. Since its foundation in 1954, the Demeter label has stood for ecologically sustainable agriculture and food of particularly high quality. Now, the Biodynamic Federation is expanding its field of work by turning its attention to the fashion world....
A plant transplanted from one bioregion to another area remains the same species, but its expression embodies its new environment....
That’s the feeling when you walk in the countryside, that feeling of fullness, often also of beauty. Certainly also about...
In August of last year, the Intergovernmental Panel on Climate Change (IPCC) published the current state of knowledge on climate change. The report has bad news and good news: global warming is more dramatic than expected, but it is not too late to act. More than 700 experts from 90...
Buenos Aires, Argentina. Biodynamic research in Latin America. Sensitive crystallization, also known as copper chloride crystallization, is an analytical method...
Grappling with the questions, “How can we make biodynamic farming accessible and relevant to Israeli farmers, and how can we...
With a view to the next 100 years, the biodynamic movement is faced with the task of being a catalyst for a renewed attempt to give a malleable and adaptable form to the threefold structure of the social organism that is so challenged today by the disintegration of civilization. This...
The production of animal products is criticized as being harmful to the climate. Cell-cultured products, which are grown in vitro...
For several centuries, scientific materialism neglected the experiential presuppositions of its own research activities, striving to achieve an outside, disembodied,...
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