At the end of April, anthroposophically interested scientists met for the annual workshop for physicists and physics teachers. This time...
A prototype project for carbon accumulation in agricultural soils will be presented at this year’s climate summit COP27. At this...
An excerpt of a lecture given at the opening of a Hilma af Klint exhibit at Lightforms in Hudson, New York, on March 8, 2020, by David Adams, Ph.D. When her mother died in 1920, af Klint felt more free to travel and in September began to undertake regular journeys...
Iris Hennigfeld works on ‹Goethe’s Natural Science as Phenomenology› at the Friedrich Schiller University in Jena. She is also co-editor...
What is the relationship between biodynamic agriculture and the indigenous peoples’ understanding of nature? What can be learned here? Jean-Michel...
Community building around farms is now taking place in many countries around the world. But where did the approaches that emerged almost simultaneously in the USA, Germany, and Japan come from? In the years 2007/08, we worked on ideas of social sculpture for the Voluntary Year of Social Design in...
Singapore has the reputation of being a ‹green city› compared to many other cities in the region. From a Garden...
“I can – whilst facing thee – but weep – and cry –.” These are words spoken by Strader, the...
‹Sivdnidit› is a blessing of the Sami, the reindeer nomads of the European north in Norway. Their closeness to nature is now joining with Waldorf education at ‹the end of the world›. The Sami (Lapps) of northern Norway have their own tradition of blessing. With the warmth of the campfire,...
Can we find a path, as farmers and as human beings, that helps alleviate the suffering in the world? At...
From May 23rd to June 27th, the Agriculture Section is offering an online course on nutrition and food quality. The...
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