To support agricultural work in fruit or wine growing, the Austrian company Greenhive has developed intelligent workmates. The ‹Gigas› –...
At the Biodynamics conference in February, there was a panel discussion entitled, ‹Women as Pioneers in Biodynamics: Past, Present, and...
Queen Elizabeth II was known for her restraint. She maintained a strict neutrality. This kind of royal hygiene meant that she attracted little criticism from the public or the press. In contrast, the new King Charles III ascended the throne after a lifetime speaking out. With his accession to the...
Over the past two years, Eduardo Rincón, the new co-leader of the Agriculture Section, traveled in America and Europe to...
Ibrahim Abouleish stood under the expansive sun awning, and a thousand Egyptians sat with their forearms propped up on the...
Denpasar, Indonesia. Biodynamic agriculture first arrived on the Indonesian island of Bali in 2019. Since that initial impulse, a committed community has formed. An interview with Etha Widiyanto from Biodynamic Bali. What does biodynamic agriculture look like in Bali? In October 2022, some of our members participated in the Asia-Pacific...
Leimental, Switzerland. A summary of the unique agriculture research project. The DOK experiment is a long-term study that has been...
From wheat, we bake bread. Our ‹daily bread› represents our daily nourishment in general. But where does wheat for bread...
Since 2020, the Demeter China Association (DCA), has been actively developing local biodynamic agriculture. The association has organized different workshops on biodynamic preparations at different farms. These workshops have been open to the whole community including BD and organic farmers, traders, consumers, or anyone interested in farming. The DCA’s training...
In the newsletter Winter 2021/22 of the Section for Agriculture, Ueli Hurter reports on the new edition of the Agricultural...
With a view to the next 100 years, the biodynamic movement is faced with the task of being a catalyst...
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